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1700–50 in Western fashion : ウィキペディア英語版
1700–50 in Western fashion

Fashion in the period 1700–1750 in European and European-influenced countries is characterized by a widening silhouette for both men and women following the tall, narrow look of the 1680s and 90s. Wigs remained essential for men of substance, and were often white; natural hair was powdered to achieve the fashionable look.
Distinction was made in this period between ''full dress'' worn at court and for formal occasions, and ''undress'' or everyday, daytime clothes. As the decades progressed, fewer and fewer occasions called for full dress, which had all but disappeared by the end of the century.
==Women's fashion==
===Gowns===
In the early decades of the new century, formal dress consisted of the stiff-bodiced mantua. A closed (or "round") petticoat, sometimes worn with an apron, replaced the open draped mantua skirt of the previous period. This formal style then gave way to more relaxed fashions.
The ''robe à la française'' or sack-back gown with flowing pleats from the shoulders was originally an undress fashion. At its most informal, this gown was unfitted both front and back and called a ''sacque''. With a more relaxed style came a shift away from heavy fabrics, such as satin and velvet, to Indian cotton, silks and damasks. Also, these gowns were often made in lighter pastel shades that gave off a warm, graceful and childlike appearance.〔Kemper, Rachel H., "Costume," pg. 105 (1992)〕 Later, for formal wear, the front was fitted to the body by means of a tightly-laced underbodice, while the back fell in loose box pleats called "Watteau pleats" from their appearance in the paintings of Antoine Watteau.
The less formal ''robe à l'anglaise'', Close-bodied gown or "nightgown" also had a pleated back, but the pleats were sewn down to fit the bodice to the body to the waist.
Either gown could be closed in front (a "round gown") or open to reveal a matching or contrasting petticoat.
Open-fronted bodices could be filled in with a decorative stomacher, and toward the end of the period a lace or linen kerchief called a ''fichu'' could be worn to fill in the low neckline.
Sleeves were bell- or trumpet-shaped, and caught up at the elbow to show the frilled or lace-trimmed sleeves of the shift (chemise) beneath. Sleeves became narrower as the period progressed, with a frill at the elbow, and elaborate separate ruffles called engageantes were tacked to the shift sleeves, in a fashion that would persist into the 1770s.
Necklines on dresses became more open as time went on allowing for greater display of ornamentation of the neck area. A thick band of lace was often sewed onto the neckline of a gown with ribbons, flowers, and/or jewels adorning the lace. Jewelry such as strings of pearls, ribbons, or lace frills were tied high on the neck. Finally, one other large element of 18th century women's dress wear became the addition of the frilled neckband, a separate piece from the rest of the dress. This ornament was popularized sometime around 1730 .〔B. Payne, "Women's Costume of the Fifteenth Century", History of Costume: From the Ancient Egyptians to the Twentieth Century (1965)〕

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
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